American
Texas Wrap
Super rollable wraps with a unique and unmistakable taste, with potato flour, they are perfect for a quick lunch or a delicious dinner. Ideal with any savory combination, they leave room for your imagination in the kitchen.
Discover the entire range How are they made?
Potato flour
Wheat flour type “0”
Ingredients
Bread type "0" with dehydrated potatoes.
Type “0” soft wheat flour, water, emulsifier: glycerol, dehydrated potatoes 4.5%, sunflower seed oil (sunflower seed oil, antioxidant: rosemary extracts), salt, emulsifiers: E471, E481 (contains wheat starch), sugar, acidity regulator: citric acid, raising agent: sodium hydrogen carbonate, thickener: guar gum, deactivated dry yeast, natural flavouring, yeast dried, turmeric. Product packaged in a protective atmosphere. Treated with ethyl alcohol. May contain traces of soy and mustard.
Nutritional values
| 100g | 60g** | AR%*/60g | |
|---|---|---|---|
| Energy | 1218 kJ/ 289 kcal | 731 kJ/ 173 kcal | 9% |
| Fats of which saturates | 6,0 g 2,0 g | 3,6 g 1,2 g | 5% 6% |
| Carbohydrates of which sugars | 50 g 1,0 g | 30 g 0,6g | 12% 1% |
| FIBER | 1,7 g | 1,0 g | - |
| PROTEINS | 7,8 g | 4,7 g | 9% |
| SALT | 2,0 g | 1,2 g | 20% |
* * Per piece.
**AR= Reference intake of an average adult (8400kJ / 2000kcal).
**AR= Reference intake of an average adult (8400kJ / 2000kcal).