How are they made?
Wheat Flour
Salt and Pepper
Olive Oil
Ingredients
Croutons with olive oil 11,8%, with salt 3% and pepper 1% - Bakery product.
Wheat flour, olive oil, re-milled durum wheat semolina, flavoring, smoke flavoring, iodized salt (salt, potassium iodate 0.0033%), flavor natural, yeast, pepper 1%, potato starch, wheat gluten, wheat malted flour, wheat sourdough powder, pasta dried rye acid, toasted barley malt. May contain traces of milk, sesame seeds and soy.
Nutritional values
| 100g | |||
|---|---|---|---|
| Energy | 1805kJ/429kcal | ||
| Fats of which saturates | 13 g 2,0 g | ||
| Carbohydrates of which sugars | 65 g 3,4 g | ||
| FIBER | 3,2 g | ||
| PROTEINS | 11 g | ||
| SALT | 3,2 g |