Corn Scrikki
Original and delicious breadsticks prepared with cornmeal and olive oil. Perfect to tastefully accompany your snacks and aperitifs!
Discover the entire range How are they made?
Corn flour
Olive Oil
Ingredients
Breadsticks with soft wheat flour type "0" and corn in olive oil
Soft wheat flour type "0" 64%, corn flour 11%, olive oil 11%, cracked corn 9%, salt, yeast, malt flour (wheat). May contain traces of soy, sesame seeds, eggs and nuts.
Nutritional values
| 100g | 10,5g* | AR**/10,5g | |
|---|---|---|---|
| Energy | 1807kJ/ 429kcal | 190kJ/ 45kcal | 2% |
| Fats of which saturates | 11 g 2,0 g | 1,2 g 0,2 g | 2% 1% |
| Carbohydrates of which sugars | 71 g 4,8 g | 7,4 g 0,5 g | 3% 1% |
| FIBER | 3,5 g | 0,4 g | - |
| PROTEINS | 9,9 g | 1,0 g | 2% |
| SALT | 2,0 g | 0,21 g | 4% |
* * Per piece.
**AR= Reference intake of an average adult (8400kJ / 2000kcal).
**AR= Reference intake of an average adult (8400kJ / 2000kcal).