
Croutons with corn flour and olive oil 10,5% - Bakery product
Soft wheat flour, olive oil 10,5%, corn flour 10%, broken corn 9%, salt, yeast, fermented durum wheat flour, natural flavor. May contain traces of soy, sesame seeds, milk and nuts.

| 100g | 35g* | AR**/35g | |
|---|---|---|---|
| Energy | 1839kJ/ 437kcal | 651kJ/ 155kcal | 8% |
| Fats of which saturates | 12 g 1,9 g | 4,2 g 0,7 g | 6% 4% |
| Carbohydrates of which sugars | 70 g 5,0 g | 25 g 1,8 g | 10% 2% |
| FIBER | 2,3 g | 0,8 g | - |
| PROTEINS | 11 g | 3,8 g | 8% |
| SALT | 2,7 g | 0,95 g | 16% |