Mini whole wheat Bruschelle
All the flavour of Bruschelle in 12 delicious slices of bruschetta bread to make any occasion memorable: from starters to aperitifs, you’ll delight your friends with ever-changing combinations.
How are they made?
Wholemeal wheat flour
7 Cereals
Olive Oil
Ingredients
Bread with whole wheat flour type “0”, whole spelled, corn, rye, rice, oats, barley, sunflower seeds, 1.5% olive oil and flax seeds.
Type “0” wholemeal wheat flour 43%, water, wholemeal soft wheat flour 16%, sunflower seeds 2.3%, olive oil 1.5% , wholemeal spelt flour 1.3%, salt, linseed 1.2%, yeast, corn flour 1%, rye flour 0.7%, rice flour 0.4 %, oat flour 0.3%, barley flour 0.3%, soft wheat germ powder 0.2%, barley malt. Treated with ethyl alcohol.
May contain traces of sesame seeds and soy.
Nutritional values
| 100g | 29g* | AR**/29 | |
|---|---|---|---|
| Energy | 1151 kJ/ 273 kcal | 334 kJ/ 79 kcal | 4% |
| Fats of which saturates | 4,3 g 0,46g | 1,2 g 0,2 g | 2% 1% |
| Carbohydrates of which sugars | 47 g 5,1 g | 14 g 1,5 g | 5% 2% |
| FIBER | 6,6 g | 1,9 g | - |
| PROTEINS | 8,1 g | 2,3 g | 5% |
| SALT | 1,4 g | 0,39 g | 7% |
* * Per slice.
**AR= Reference intake of an average adult (8400kJ / 2000kcal).
**AR= Reference intake of an average adult (8400kJ / 2000kcal).