Bread with soft whole wheat flour with milk, sugars and cocoa.
Soft wheat flour, whole powdered rehydrated milk 20%, soft whole wheat flour 16,2%, glucose-fructose syrup 6,9%, sugar 6,3%, pasteurized eggs 5,5%, sunflower oil, powdered cocoa 2,5%, yeast, salt, emulsifiers (mono- diglycerides of fatty acids, E481) wheat gluten, wheat germ, malted barley flour, barley malt extract, flavourings, pea proteins, dextrose 0,01%, maltodextrines, corn starch. Treated with ethyl alcohol. May contain traces of soya.
|Energy||1411kJ/ 335kcal||570kJ/ 135kcal||7%|
|Fats of which saturates||8,3 g |
|3,3 g |
|Carbohydrates of which sugars||54 g |
|22 g |
|FIBER||4,1 g||1,6 g||-|
|PROTEINS||9,0 g||3,6 g||7%|
|SALT||1,1 g||0,44 g||7%|