Croutons with olive oil 12% - Bakery product
Wheat flour, olive oil, re-milled durum wheat semolina, flavoring, iodized salt (salt, potassium iodate 0.0033%), yeast, potato starch , wheat gluten , wheat malted flour, wheat sourdough powder, dried rye sourdough, toasted barley malt. May contain traces of milk, sesame seeds and soy.
100g | |||
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Energy | 1821kJ/433kcal | ||
Fats of which saturates | 14 g 2,1 g | ||
Carbohydrates of which sugars | 65 g 3,1 g | ||
FIBER | 3,3 g | ||
PROTEINS | 11 g | ||
SALT | 2,9 g |