Savoury Snacks
Multigrain &#038; legumes <br>salt and pepper <br>bread crisps

Multigrain & legumes
salt and pepper
bread crisps

An irresistible recipe for tasty and super crunchy bread crisps, with multigrain and legume flours and an added pinch of salt and pepper. A great tasting snack to enjoy on the go!
Discover the entire range

How are they made?

Legume and Cereals Flours

Legume and Cereals Flours

Black Pepper

Black Pepper


Croutons with legume flours and black pepper.

Soft wheat flour 67%, sunflower oil, corn flour 6%, isolated pea proteins 4,6%, wholemeal sea salt 2,4%, yeast, chickpea flour 1,2%, red lentil flour 1,2%, green pea flour 1,2%, black pepper, natural flavoring. May contain traces of soy and sesame seeds.

Multigrain &#038; legumes <br>salt and pepper <br>bread crisps

Nutritional values

Energy 1820kJ/ 432kcal 728kJ/ 173kcal 9%
Fats of which saturates 13 g
1,3 g
5,2 g
0,5 g
Carbohydrates of which sugars 63 g
1,8 g
25 g
0,7 g
FIBER 3,7 g 1,5 g -
PROTEINS 14 g 5,6 g 11%
SALT 2,2 g 0,88 g 15%
* For serving.
** AR= Reference intake of an average adult (8400kJ / 2000kcal).

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Morato Pane S.p.a. • Via D’Azeglio 49 36077 Altavilla Vicentina • P. IVA 02503180982