Scrikki with crunchy corn grains
Tasty and crunchy breadsticks prepared with crunchy corn grains and olive oil. Marvel at their unique taste.
Discover the entire range How are they made?
Crunchy corn kernels
Olive Oil
Ingredients
Type “0” breadsticks with 9.3% olive oil and 7.7% corn extrusion.
Type “0” soft wheat flour, olive oil 9.3%, extruded corn 7.7% (corn flour, salt), salt, yeast, wheat flour< /strong> malted, natural rosemary flavour. May contain traces of soy, sesame seeds, milk, nuts and mustard.
Nutritional values
| 100g | 10,5* | AR**/10,5g | |
|---|---|---|---|
| Energy | 1947kJ/ 462kcal | 204kJ/ 49kcal | 2% |
| Fats of which saturates | 11 g 1,8 g | 1,2 g 0,2 g | 2% 1% |
| Carbohydrates of which sugars | 77 g 3,3 g | 8,0 g 0,3 g | 3% 1% |
| FIBER | 3,4 g | 0,4 g | - |
| PROTEINS | 12 g | 1,2 g | 2% |
| SALT | 3,0 g | 0,31 g | 5% |
* * Per piece.
**AR= Reference intake of an average adult (8400kJ / 2000kcal).
**AR= Reference intake of an average adult (8400kJ / 2000kcal).