Durum Wheat Bocconcini
Soft rolls with the authenticity of durum wheat semolina, ready to eat for any occasion.
Discover the entire range How are they made?
Durum wheat semolina
Whole Milk
Olive Oil
Formats available
300g ![]()
Pack with 6 pieces
400g ![]()
Pack with 8 pieces
Ingredients
Durum wheat semolina bread with milk and olive oil 4,8%
Durum wheat semolina 55%, water, whole milk 9%, olive oil 4,8%, sugar, yeast, salt, emulsifiers (mono and diglycerides of fatty acids, sodium stearoyl-2-lactylate), malt flour ( wheat ), gluten ( wheat ) soft wheat flour. May contain traces of soy and egg.
Nutritional values
| 100g | 50g* | AR**/50g | |
|---|---|---|---|
| Energy | 1293kJ/ 307kcal | 665kJ/ 155kcal | 8% |
| Fats of which saturates | 7,2 g 1,5 g | 3,6 g 0,8 g | 5% 4% |
| Carbohydrates of which sugars | 49 g 3,2 g | 25 g 1,6 g | 10% 2% |
| FIBER | 2,9 g | 1,5 g | - |
| PROTEINS | 10 g | 5 g | 10% |
| SALT | 1,27 g | 0,64 g | 11% |
* Per piece.
**AR= Reference intake of an average adult (8400kJ / 2000kcal).
**AR= Reference intake of an average adult (8400kJ / 2000kcal).