Professional Spuntinelle
Soft slices to roll up. Ideal for sandwiches, canapés and toast.
Discover the entire range How are they made?
Wheat flour type “0”
Whole Milk
Olive Oil
Ingredients
Bread with fresh milk.
Wheat flour, water, pasteurized whole milk 3,8% olive oil, salt, yeast, malt flour ( wheat ), soya bean flour . May contain traces of eggs.
Nutritional values
| 100g | 70g* | AR**/70g | |
|---|---|---|---|
| Energy | 1030kJ/ 244kcal | 721kJ/ 171kcal | 9% |
| Fats of which saturates | 2,7 g 0,5 g | 1,9 g 0,4 g | 3% 2% |
| Carbohydrates of which sugars | 45,4 g 4,5 g | 31,8g 3,2 g | 12% 4% |
| FIBER | 3,0 g | 2,1 g | - |
| PROTEINS | 7,9 g | 5,5 g | 11% |
| SALT | 1,13 g | 0,79 g | 13% |
* Per slice.
**AR= Reference intake of an average adult (8400kJ / 2000kcal).
**AR= Reference intake of an average adult (8400kJ / 2000kcal).