Hotdog pulled pork with corn and jalapeño

  • 20'
  • Low
Hotdog pulled pork with corn and jalapeño

Ingredients [ For 3 people ]

1 package Morato Pane American Hot Dog
pulled pork
corn
tomato
jalapeño
barbecue sauce
Hotdog pulled pork with corn and jalapeño

Method:

  • 1
    Cut the tomato into cubes and combine in a bowl with the corn.
  • 2
    Prepare the jalapeño pepper by cutting it into rings.
  • 3
    Cut the bun and fill with the pulled pork and barbecue sauce.
  • 4
    Garnish with corn, tomato and chili and enjoy!

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Morato Pane S.p.a. • Via D’Azeglio 49 36077 Altavilla Vicentina • P. IVA 02503180982
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